Chocolate Fish - variety of flavours
Organic chilli & coconut chocolate fish
Some like it hot, but some like to taste the chocolate and enjoy the slow build up of heat as they eat more. This is an experience to be savoured and enjoyed Slowly. Holly infuses the organic chillies in extra virgin organic olive oil and uses this in her recipe to produce Something really unique. The coconut is a companion to the chilli but doesn’t overwhelm it, but adds a little natural sweetness.
Cranberry and cinnamon white chocolate fish
A delicious combination of white chocolate, spicy cinnamon and tangy cranberries which evokes mince pies and all things Christmas! Just perfect!
Organic Cardamom infused chocolate fish
Yet another favourite and if you haven’t already tried Cardamom infused chocolate then you have really been missing out. So now’s your chance – what are you waiting for! :)
Organic geranium rich milk chocolate fish
A Cocoa Rich blend containing 46% cocoa solids and an infusion of geranium oil. Geranium oil, you say? Yes, the geranium oil adds the flavour of turkish delight!
Organic rich milk chocolate fish
This is a darker shade of milk and falls somewhere between a milk and a dark chocolate, which means its got more cocoa solids and less sugar then a normal milk chocolate. We call it a darker shade of milk and its got a lovely mouth feel and melts beautifully leaving a lingering cocoa taste that lasts.
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